Better Homes and Gardens Biggest Book of Casseroles (Better Homes & Gardens)

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More than 380 simple-to-make family meals including tried-and-true classics and updated exciting new flavors. Soul-satisfying casserole recipes perfect for everyday dinners, brunches, and casual gatherings. Special potluck chapter features crowd-pleasing comfort food, plus toting instructions with each recipe. Helpful advice to make ahead, re-heat, and freeze one-dish meals for convenience. Prep and cook times plus complete nutrition information with every recipe. Secrets revealed—how to stock your pantry to solve those need-it-now dinner dilemmas.

To cook an eggplant casserole recipe, slice the eggplant, salt the slices to remove excess water, batter the slices and then fry them in olive oil over medium heat. Layer the fried eggplant in a casserole dish with tomato sauce and mozzarella cheese, and cook the dish for 40 minutes using instructions from a chef in this free video recipe. Expert: Jawara Kashka Bio: Jawara Kashka began his culinary career in Kansas City, Mo. as a young teen washing dishes at a local restaurant. Filmmaker: David Hughes
Video Rating: 4 / 5

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