Mario Batali Simple Italian Food: Recipes from My Two Villages


List Price: $ 35.00
Price Item: $ 9.49
Save Cost :25.51

Order Now


Compare Price item : Mario Batali Simple Italian Food: Recipes from My Two Villages

Compare Price

  • ISBN13: 9780609603000
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed


Perfectly pristine ingredients, combined sensibly and cooked properly, are the unmistakable hallmarks of the best Italian food. Chef Mario Batali, known to fans far and wide as “Molto Mario” from his appearances on television’s Food Network and as chef of New York’s much-loved Pó restaurant, has elevated these simple principles to fine art, creating innovative new fare that pays tribute to traditional Italian home cooking in a distinctly modern way. Now, for the first time, more than 200 of his irresistible recipes for fresh pastas, sprightly salads, grilled dishes, savory ragus, and many others are gathered in Simple Italian Food, a celebration of the flavors and spirit of Italy.

Mario draws inspiration for his distinctive dishes from the two “villages” that have left their stamps on his cuisine: Borgo Capanne, the tiny hillside village in Northern Italy where he lived and cooked for several years, and New York’s Greenwich Village, where he has ready access to bountiful produc

From freezer to oven to table: all the way with Fornoverre!

From freezer to oven to table: all the way with Fornoverre!

Free Online Articles Directory

Why Submit Articles?
Top Authors
Top Articles
FAQ
AB Answers

Publish Article

0 && $.browser.msie ) {
var ie_version = parseInt($.browser.version);
if(ie_version Hello Guest
Login

Login via

Register
Hello
My Home
Sign Out

Email

Password


Remember me?
Lost Password?

Home Page > Food and Beverage > From freezer to oven to table: all the way with Fornoverre!

From freezer to oven to table: all the way with Fornoverre!

Edit

Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20

Both comments and pings are currently closed.

Comments are closed.

eXTReMe Tracker